Challenges should be there to determine if you have the courage to flip things around. “Have a problem? Always think that it is normal to have one. Did you know that a problem starts with an issue? If this issue has not been addressed at its soonest, it will lead to a problem.” Working in …
Word of the day. “Your success is within. You must be aware of this so that you can have a clearer goal wherein you know how to implement it.” Just like fear, it lies in the brain. If you always think that you can’t do this or that, you formulate and teaching your brain not …
If you are following me, you have seen my first post regarding my Simple 5 days of encouragement. Word of the day. “Keep yourself busy. This is the only way to avoid laziness and boredom.” Remember your 24 hours. Use it wisely. If you are a night person, there’s nothing wrong with that. Make sure, …
Denver’s simple 5 days of encouragement. There’s a lot of things going on right now, elections, covid 19, hunger, hatred, and break outs (as if its the government fault, eh?) I will be doing my part to enlighten and encourage you for 5 days. I will say this one now, I might miss one day, …
Caution: Long read. Just like any kind of work, there’s always a room for growth. This is just the beginning. I do believe that you know somebody in your inner circle of family or friends who works in the hospitality industry, mainly in the food and beverage sector. Just like any other jobs, nurses, policemen, …
Warning: Lots of good information. Take advantage to read all of them. If you want to win every situation, check this out. This is all you need to succeed, regardless of what you plan to do and achieve. Please come back to me when you read it. I want to hear from you. Another good …
In layman’s term, a person who manage a place. Straight forward. The result will tell in all aspects. Since we are in the hospitality industry, what really are the duties of A Manager? With all the guidelines and government issued standards, the Manager is responsible for the safety of its staff, progress of the business …
In a short while, we will begin the live webinar. In here, I will be sharing my thoughts and experience in the hospitality industry. What I learn first hand is a bit different in schools and in actual situation. Don’t be late, if you haven’t registered yet. Click here now and I will send you …
I will be live, again, on Saturday, the 8th of August. This time at 8 pm Philippines time. Open to all who are working in the hospitality (food and beverage) industry. Reserve your questions. I will be sharing my 12 years of experience in the industry. Leave your name here. I will personally send you …
Demi Cuisines 
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