Why work in the hospitality industry

Caution: Long read. Just like any kind of work, there’s always a room for growth. This is just the beginning. I do believe that you know somebody in your inner circle of family or friends who works in the hospitality industry, mainly in the food and beverage sector. Just like any other jobs, nurses, policemen, …

Garlic rice

Rice as a staple and side dish for any meals. Can have for breakfast, lunch or dinner. Best for it, don’t just put the garlic on top, mix it with the rice while cooking to spread the aroma of the garlic. I’m now starving, a good size of beef steak will compliment this rice with …

Surf and Turf

Basically a mixture of meat, fish and seafood. In the food and beverage service, it is either, steamed, pan fried or even grilled foods. It comes with a side of corn, veggies, and or rice. In the hospitality world, it is popular in a Catering world, specially in the loan, beach front and beside pool …

Reminder

A guess or customer will always come back if they enjoyed the service and food you offer. And this, is what we will be talking about in our last part of webinar. What will be your future in the food and beverage industry. I’m in this industry for 13 years now and I don’t feel …

“Hot!”

Literally, a valid word that comes out from a cook’s mouth working in the kitchen. Working both in the front and kitchen side, I only not hear this word once but many times, specially when its busy. You gonna hear a cook shouting “hot, hot, hot!”. That means, get out of the way or I …

ABCs of Service

Tonight, we will share our experience on how to render service, specially in the food and beverage industry. If you missed the link, see it here. See you tonight.

Service industry

When you offer something to a person, paid or not, whatever it is, is service. If you want to learn service by experience, check this website. I will be hosting a live presentation on how to render service, properly. I couldn’t agree more that there are ways on how to learn these services, and I …

Don’t miss this opportunity

Take part of this multi billion dollar industry of hospitality wherever you are. We will be talking on how to succeed in one of the most exhausting jobs out there. Honestly, theres a way on how to not feel working in a single day of your life regardless of what you do. Service is everywhere …

In a restaurant with dining area, nothing beats if you serve all the tables smoothly and making all of the guess feel at ease despite being full house. It takes real effort and skills to serve everyone without them wait longer, though it is given that they understand the situation. Happy guess leave with a …

Napkin Fold

This napkin fold has many use. It can be a centerpiece, under liner for bread or dressing. Simple and yet gives a little beauty for service. That is going beyond ordinary. Keep developing and showcase your creativity. In the hospitality industry, you will never run out of ideas.